Baby Bella Pizza Bites

For All Stages of the ITG Diet Plan

1. Turn on your grill.
2. Wipe down your mushrooms, remove stems and place them stem side up on a plate.
3. Add Italian chicken sausage in a bowl along with your egg white. Use your hands to combine it all together.
4. Then make tablespoon size balls of the meat mixture and plop them into the cap of the mushrooms.
5. Place on top rack of grill and cook for about 8-10 minutes or until sausage is cooked through.
6. Top each mushroom and sausage cap with either hot or cold pizza/marinara sauce!
7. Stick a toothpick in it and EAT IT.