Preheat oven to 300 degrees F
 
Line 2 cookie sheets with parchment paper
 
Using an electric beater, whip at high speed all ingredients until they are stiff
 
There should be a peak when you pull the beaters out of the bowl
 
Open piping bag and spoon mixture into the bag
 
Place parchment paper on to a sheet pan and pipe out your meringue bites
 
Bake 15 minutes until cookie has a firm texture, on the outside but soft of the inside
 
Allow cookies to cool and enjoy!